Description
Golden Date Syrup is a natural product that is transparent and light yellow in appearance. It is extracted and concentrated during the clarification and extraction process, making it one of the most valuable date products. Golden Date Syrup is a suitable alternative to sugar, honey, maple syrup, or agave. for both household and industrial uses as it retains its beneficial compounds and properties when used in hot liquids. For example, it can be used to sweeten beverages, make pastries, cakes, ice cream, jams, and various syrups.
Our golden date syrup is available in a range of colors, from light to dark. Additionally, we offer our golden date syrup in a variety of brix levels, ranging from 70% to 85%, which affects the syrup's viscosity and thickness. The higher the brix level, the thicker and more concentrated the syrup will be.
The properties of golden date syrup include being a completely natural product. Due to the presence of fructose sugar, it has a low glycemic index, making it highly suitable for dietary regimes.
It's a perfect addition to any recipe. What's more, Golden Date Syrup can be used as a standalone product, allowing you to create unique and delicious flavor profiles for your customers. Whether you're a chef, a food enthusiast, or a health-conscious individual, date honey is an exciting ingredient to explore.
Usage
Baking: Incorporate Golden Date Syrup into cakes, cookies, muffins, and bread for a natural sweetness and moist texture.
Beverages: Golden Date Syrup can be dissolved in hot or cold beverages like tea, coffee, smoothies, and shakes. Stir into coffee, tea, smoothies, or cocktails to add a flavorful twist without artificial sweeteners.
Desserts: Elevate yogurt, oatmeal, fruit salads, or ice cream with Date Liquid Sugar for a deliciously sweet finish.
Energy Bars and Snacks: Golden Date Syrup is a common ingredient in homemade energy bars, granola bars, and snack mixes. Its natural sweetness and binding properties help hold these snacks together while adding a delicious flavor. Golden Date Syrup can also contribute to the nutritional value of these snacks due to its fiber and antioxidant content.
Salad Dressings and Sauces: Golden Date Syrup can be used in salad dressings, marinades, and sauces to balance out flavors and add a hint of sweetness.
Jams and Chocolates: Golden Date Syrup is a popular choice for sweetening jams and chocolates in the food industry. In jams, date sugar enhances the fruit flavors and adds a rich sweetness without overpowering the natural taste. When used in chocolates, date sugar complements the richness of the chocolate, providing a deliciously sweet and nuanced flavor. Its versatility in jams and chocolates showcases how Golden Date Syrup can be used to create delectable treats with a natural and wholesome sweetening option.
Have you ever tried jams or chocolates sweetened with Golden Date Syrup?
Benefits
Natural: It is a completely natural product, free from artificial additives or preservatives.
Low Glycemic Index: Due to the presence of fructose sugar, date liquid sugar has a low glycemic index. This means it does not cause a rapid spike in blood sugar levels compared to regular sugar, making it a better option for those concerned about blood sugar control.
Nutrient-Rich: Date liquid sugar contains beneficial compounds and nutrients naturally found in dates, such as vitamins, minerals, and antioxidants.
Versatile Usage: It can be used in a variety of culinary applications, from sweetening beverages to baking pastries and desserts, adding a unique flavor profile to dishes.
Healthier Alternative: As a natural sweetener with potential health benefits, golden date syrup can be a healthier alternative to refined sugar in various recipes and dietary choices.
Production process
Conveyor: Dates are transported through a conveyor belt system for efficient processing.
Fumigating: Dates are subjected to fumigation to ensure they are free from pests and contaminants.
Washing with cold water: Dates are washed with cold water to clean them before further processing.
Dehydration of Dates by preheater at 60 degrees for 30 minutes: Dates are dehydrated using a preheater to remove moisture and concentrate the sugars.
Separation of seed from Dates: The seeds are separated from the date fruits to extract the pulp for liquid sugar production.
Separation of Date’s fiber by filtering: Date fibers are filtered out to obtain a smooth liquid consistency.
10 to 0.5 Filter for solute isolation – Micron: Micron filters are used to isolate solutes and impurities from the liquid sugar.
Addition of activated Carbon to remove the color pigments at 50 degrees for 30 minutes: Activated carbon is added to the liquid sugar to remove any color pigments and impurities.
Carbon particles will be separated and removed via a vacuum filter: The carbon particles are separated from the liquid sugar using a vacuum filter.
Separation of minerals by resin columns: Resin columns are used to separate minerals from the liquid sugar.
Condensation at 45 degrees: The liquid sugar is condensed at 45 degrees to achieve the desired thickness and sweetness.
Final Quality Control: The final product undergoes quality control checks to ensure it meets the required standards.
Packaging: The date liquid sugar is packaged for storage and distribution.
Distribution: The packaged golden date syrup is distributed to consumers or businesses for use in various food products.
Each step in the production process contributes to creating a high-quality and delicious golden date syrup product. It’s fascinating to see the detailed process involved in turning dates into liquid sugar.